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Monday, January 6, 2014

The Swedish Chef Has Nothin' On Me!

Today was my first day of culinary school at the San Francisco Cooking School!
It was an amazing day! My classmates are great, my instructor is great and I can't wait to go back again tomorrow! (But right now I'm exhausted.)

I'll make sure to write all about my first week this weekend, so stay tuned!


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